Chef Wanda Clark Photos & Interview by Editor Faythe Hall Ever since I can remember I have always loved being in the kitchen. The sounds, emotions, and oh the aroma! I have always enjoyed the experience of food since I was a child. Some of my fondest childhood memories take place...
THE LOCAL FISHER WOMAN Owner of WhiteHouse Seafood, Karen met her husband when he moved next door to her off exit 7. Thinking he was just another retired man who enjoyed time out on the coastal Georgia waters, she agreed on a boat ride and oyster gathering. She laughs when...
If there is any good that can come of the mandatory bar and restaurant dining-in closures across the state—aside from, of course, slowing the spread of COVID-19—it’s seeing how the resilient hospitality industry has come together to support one another during these surreal times. #eatlocalcamden  Supporters of the city’s dining...
GINGERBREAD WHITE RUSSIAN Jazz up the classic White Russian combination of Kahlua, vodka, and cream with traditional gingerbread spices to create one totally tasty cocktail that's perfect for the holidays. INGREDIENTS: 4 T. Kahlua 3 T. milk or half-&-half 1 ½ T. vanilla vodka 1/4 tsp. ground ginger 1/4 tsp. ground...
Its fall y'all and you can add a fabulous seasonal twist to your cocktail line-up with this delicious Pumpkin Spice White Russian!  It's just perfect for fall sipping and all the liquor ingredients can be found at Bulldogs Discount Liquor in St. Marys, tell them we sent you! Image via Rinckad INGREDIENTS  ...